savoring summer. peach and tomato panzanella with smoked mozz and a sherry vinaigrette 🔥🍅🍑

this is my favorite salad that I’ve made all year and luckily I have everything to make it again tomorrow: stale baguette croutons, fresh produce from @wilkloworchards, some leftover marinated sweet peppers and basil from the fledgling indoor garden I can’t take any credit for but I’m so glad exists. A sprinkle of Aleppo pepper at the end is just ::chefskiss::

#summersalad #tomatoseason